Fytika Let It Melt
Maintain Your Weight Naturally with Garcinia Cambogia, Green Coffee Extract TabletsFytikahealthcareproducts
6333 In Stock
In Ayurveda, a good weight loss plan involves a low-calorie diet, occasional fasting, spicy herbs that aid digestion, mild laxatives, and medicinal herbs like Triphala extract, green coffee extract, kali jeeri, piperine, along with Garcinia Cambogia extract.
Let it melt aims to bring about a gradual weight loss without impacting overall health. It helps in the healthy maintenance of optimum weight with the aid of several herbs which are also beneficial for your health.
How to Consume
Two Tablets a day with lukewarm water preferably half an hour before a meal or as advised by a dietician.
For best results continue for 3 months along with regular exercise and a low-fat diet.
Ensure daily water intake of about 2 liters for better absorption of the product.
Ingredients
Garcinia Cambogia
Garcinia Cambogia (MALABAR TAMARIND), hampers the body's ability to make fat and regulates appetite. It has 70% HCA and prevents excess carbs from being metabolized into fats by inhibiting the citrate lycae enzyme.
Triphala
A mixture of three dried fruits, Indian gooseberry (amla), Terminalia bellirica (baheda), Terminalia chebula (haritaki), is known to keep the stomach, small intestine, and large intestine healthy. It fights constipation, reduces bloating, by making the digestive tract healthier and eliminating toxins it assists in weight loss.
Jeera Kali
Kali jeeri helps regulate bowel movement and is said to be helpful in controlling cholesterol and blood sugar.
Green Coffee
Coffea Arabica (Green Coffee Bean) contains caffeine which is a stimulant linked to weight loss and high levels of chlorogenic acid, a polyphenol antioxidant that, according to research may promote weight loss. It curbs the absorption of fat and glucose in the gut, lowers insulin levels, and promotes metabolic function enabling healthy weight. It also enhances mood and brain function and protects against heart disease.
Piperine
Piper Nigrum Black pepper is considered a superfood. The piperine in it possesses a fat reducing and lipid-lowering effect. Studies have indicated a considerable anti-obesity effect. It has an impact on the body's metabolism rate, satiety, and fat oxidation due to thermogenic properties. Black pepper has been found to be an effective carminative, diaphoretic, diuretic, antioxidant, and anti-bacterial agent.
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